The Company:  The Restaurant is Asian cuisine with Chinese,Thai,Vietnamese and Japanese dishes (sushi ) on the menu.

Great product quality, relaxing atmosphere, contemporary design are the features of this casual restaurant & take away chain.

Positions opened: Sushi Chefs and Wok Chefs

Job Contract: Permanent , 1-2 years contract

Starting date: Immediate

Candidate specifications Sushi Chef :

  •  Minimum 3 years Sushi (Manual) including cutting fish, filleting skills
  • At least English A2 level spoken and written
  • experience in fast paced environment, busy restaurants, casual dining, catering /take away restaurants
  • genuine passion for Asian / Japanese cuisine

Activities: manufacture of sushi by hand and machine,  Mise en Place, menu recipes production

 

Candidate specifications Wok Chef :

  •  Minimum 3-5 years experience in Wok (gas) cooking Asian Wok dishes
  • knowledge of Pan Asian Cuisine : Chinese, Vietnamese,Thai
  • knowledge of Dim sum is a plus but not necessary
  • At least English A2 level spoken and written
  • experience in fast paced environment, busy restaurants, casual dining, catering /take away restaurants
  • genuine passion for Asian / Japanese cuisine

Activities: Cooking with the Wok, Mise en Place,menu production

 

Salary & Benefits: 4,200-5,200 CHF/Gross per month x 13 salaries per year

  • Excellent possibilities for quick progression within the company due to company expansion and new restaurant openings
  • Salary review by the end of the year
  • accommodation assistance with low cost prices between 500-700 CHF per month ( depending on area )

NET salary after all deductions including accommodation, taxes, food on duty is between:

2,200 -2,500 EURO/NET per month x 13 Salaries per year !

Applications: You must hold a valid European Passport to apply !

Please send your CV + photo material from your work, at least two references from previous employers using the form bellow